Chef Jean-Louis Guerin demonstrates how to make this elegant dessert that is topped with a fruity sauce
Channel:
1095
Production Date:
Tuesday, December 17, 2019
Approximate Length:
00:09:52
Town:
Chef Jean-Louis Guerin demonstrates how to make this elegant dessert that is topped with a fruity sauce
802-862-5724
63 Creek Farm Plaza, Suite 3
Colchester, VT 05446
Hours
Mondays: 9am to 7pm
Tuesdays-Thursdays: 9am to 5:30pm
Fridays: 9am to 3pm