New England Cooks with guest Jack Pickett, Phoenix Table & Bar, Stowe VT. SALT COD TAMALES, TUNA CEVICHE, FLAN
Channel:
1075
Production Date:
Tuesday, May 21, 2019
Approximate Length:
00:56:48
Town:
New England Cooks with guest Jack Pickett, Phoenix Table & Bar, Stowe VT. SALT COD TAMALES, TUNA CEVICHE, FLAN
802-862-5724
63 Creek Farm Plaza, Suite 3
Colchester, VT 05446
Hours
Mondays: 9am to 7pm
Tuesdays-Thursdays: 9am to 5:30pm
Fridays: 9am to 3pm